SKAI is a refined yet lively contemporary grill restaurant, situated on the 70th floor of the acclaimed Swissôtel The Stamford and is one of the top 5 romantic restaurants in Singapore that you could pick for your next dinner date.
The iconic city views, seamless service and bespoke beverages makes for the perfect ambience to savour the new menu curated by Senior Executive Sous Chef, Paul Hallett, who has blended cutting edge culinary skills with a cooking philosophy honed through years of experience to create a truly personal and progressive fine grill offering.
Chef Paul lends his extensive expertise in butchery to SKAI, sourcing and curing premium quality beef, cooked to perfection in SKAI’s state-of-the-art Josper Charcoal Oven. A must-try in the menu is the Miyazaki A4 Wagyu from Japan and the Tenderloin Oscar. Sharing cuts for two are also available such as the Stanbroke Black Angus Porterhouse making this a perfect romantic dinner.
Equally impressive is the array of mouth-watering desserts and photogenic pastry spread, all artistic creations are created by Executive Pastry Chef Yong Ming Choong and his pastry team. Now aint that the best way to make your partner happy when ending the romantic night? A must-try is the Baked Vanilla Cheesecake with Mango, Pineapple and Yogurt Sorbet.
Remember to grab your seats at this most sought after top romantic restaurant in Singapore and make your date a memorable one.
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